Catalog Number
10109101
Credits
3.00
Description

Introduces students to the broad field of hospitality management. Typical career areas include food service, lodging, travel/tourism, and recreation. The course will explore the industry from historical to contemporary career opportunities.

Class Listing

Term:
Class Number: 63451
Start Date End Date Day Class Time Delivery Mode Location
M 2:00 PM - 12:50 PM Adams Campus
Class Number: 63452
Start Date End Date Day Class Time Delivery Mode Location
M 2:00 PM - 12:50 PM Marshfield Campus
Class Number: 63454
Start Date End Date Day Class Time Delivery Mode Location
M 2:00 PM - 12:50 PM Stevens Point Campus
Class Number: 63457
Start Date End Date Day Class Time Delivery Mode Location
M 2:00 PM - 12:50 PM Wisconsin Rapids Campus
Class Number: 63460
Start Date End Date Day Class Time Delivery Mode Location
MTWRFSU 2:00 AM - 12:00 AM Online Online
Class Number: 63462
Start Date End Date Day Class Time Delivery Mode Location
MTWRFSU 2:00 AM - 12:00 AM Online Online
Class Number: 21900
Start Date End Date Day Class Time Delivery Mode Location
W 3:00 PM - 4:50 PM Blended/Telepresence Adams Campus