COVID Information and Resources - Updated 12.21.20
Directs the learner's understanding of aseptic techniques, antimicrobial methods, specimen collection, preparation of cultures, body defenses against microorganisms, the infectious process, and the transmission of disease-causing organisms. Students learn such techniques as standard and transmission-based precautions, sanitization, disinfection, sterilization, preparation of cultures, and microscopic slide preparations with simple staining and gram staining.
Class Listing
Start Date | End Date | Day | Class Time | Delivery Mode | Location |
---|---|---|---|---|---|
M | 2:00 PM - 3:50 PM | Hybrid/In Person > 50% online | Marshfield Campus |