Catalog Number
31806311
Credits
2.00
Description

Directs the learner's understanding of aseptic techniques, antimicrobial methods, specimen collection, preparation of cultures, body defenses against microorganisms, the infectious process, and the transmission of disease-causing organisms. Students learn such techniques as standard and transmission-based precautions, sanitization, disinfection, sterilization, preparation of cultures, and microscopic slide preparations with simple staining and gram staining.

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