Livestock Nutrition

Livestock Nutrition

Catalog Number:

30090384

Credits:

3.00

Description:

Emphasizes the skills, techniques and concepts necessary for sound feeding management; determining feed values; economics of feed; nutritional terminology and requirements; feed consumption of livestock, understanding feed tag labels, and feed analysis reports for protein, energy, minerals and vitamins.

Requirements:

No Requirements

Upcoming Schedule:

Fall 2014

08/18/2014 TO 12/17/2014

Spring 2015

01/12/2015 TO 05/13/2015

Summer 2015

06/01/2015 TO 07/30/2015