Health, Safety, & Nutrition

Health, Safety, & Nutrition

Catalog Number:

10307167

Credits:

3.00

Description:

Examines the topics of health, safety, and nutrition within the context of the early childhood educational setting. Students learn to integrate strategies that support diversity and anti-bias perspectives; follow governmental regulations and professional standards as they apply to health, safety, and nutrition; provide a safe early childhood program; provide a healthy early childhood program; provide a nutritionally sound early childhood program; adhere to child abuse and neglect mandates; apply sudden infant death syndrome (SIDS) risk reduction strategies; apply strategies to prevent shaken baby syndrome (SBS); and incorporate health, safety, and nutrition concepts into the children's curriculum. Recommended Accuplacer scores � Reading 55, Sentence Skills 60, Arithmetic 34

Requirements:

No Requirements

Upcoming Schedule:

Spring 2017

01/16/2017 TO 05/18/2017

No classes offered during this term.

Summer 2017

06/05/2017 TO 08/04/2017

No classes offered during this term.

Fall 2017

08/24/2017 TO 12/20/2017

Class# Start Date End Date Day Class Time Mode Location Credits
63450 08/28/17 10/09/17 M 11:15 AM - 2:15 PM Stevens Point 3.00
63496 08/28/17 08/28/17 M 6:00 PM - 9:00 PM Stevens Point 3.00
63496 09/11/17 09/11/17 M 6:00 PM - 9:00 PM Stevens Point 3.00
63496 09/18/17 09/18/17 M 6:00 PM - 9:00 PM Stevens Point 3.00
63496 09/25/17 09/25/17 M 6:00 PM - 9:00 PM Stevens Point 3.00
63496 10/02/17 10/02/17 M 6:00 PM - 9:00 PM Stevens Point 3.00
63496 10/09/17 10/09/17 M 6:00 PM - 9:00 PM Stevens Point 3.00
63496 10/16/17 10/16/17 M 6:00 PM - 9:00 PM Stevens Point 3.00
63496 10/23/17 10/23/17 M 6:00 PM - 9:00 PM Stevens Point 3.00